639
Gracilibacillus kimchii
Extreme
0% - 25%, optimum 10% - 15%
no
Bacteria(Domain)>>Eubacteria(Kingdom)>>Firmicutes(Phylum)>>Bacilli(Class)>>
Bacillales(Order)>>Bacillaceae(Family)>>Gracilibacillus(Genus)
ncbi taxonomy browser
from fermented food
Author/s    Oh YJ et al. Journal    J Microbiol. 2016 Sep;54(9):588-93 |